Food Network Magazine

Each issue is packed with star recipes and tips, behind-the-scenes scoops and fun, and creative ideas for home cooks. Get Food Network digital magazine subscription today.

Star Search • Find your favorite chefs and celebs in this issue.

Food Network Magazine

In a PICKLE

Watch This! • Don’t miss these fun shows on Food Network.

How the Stars Start the Day • Food Network chefs share their morning routines.

Burning Questions • Our food experts take on the tough topics!

THE 2025 Supermarket AWARDS • Here they are: the latest and greatest grocery store finds!

HOW AMERICA SHOPS • Food Network fans reveal their supermarket habits.

THE ULTIMATE BLT • Is this the best sandwich ever invented? You decide.

let’s do Lunch! • Ina Garten’s shrimp panzanella is perfect for a casual get-together.

Last Call for Summer • It’s not over yet! Here are 25 things to make while the season is still going strong.

The Magic of Mezze • Ayesha Nurdjaja, the newest chef on Bobby’s Triple Threat, shares some of her favorite recipes.

My kind of Pasta • The chefs’ summer sauces are big on farm-fresh produce!

A Pickle Lover’s Cookout • Add a little punch to every dish!

Easy as 1-2-3 • You only need three simple ingredients for these sweet treats.

Sweet as Pie • Make a crisp, crumble or cobbler—no pie crust required!

OUT OF THE BOX • Molly Yeh’s lunch boxes are best in class. Here are her tips!

KIDS’ Stuff • The junior chefs in your house can help with these easy dinners.

Smart Cookies! • These healthy after-school treats get an A+.

Red Velvet for the Win! • This Texas tween’s cake wowed the judges on Kids Baking Championship.

weeknight cooking

Chefs’ Notes • Learn some tricks from our test kitchen.

Cookbook Giveaway! • You won’t believe the cakes in our new book! Enter for a chance to win a copy.